Food stories are an important part of any culture. In Ireland, it's not all about the potato! The Celtic Kitchen showcases traditional and modern Irish and Celtic cuisine. Local and international chefs share recipes and stories in engaging, interactive demonstrations.
An Irish Food Revolution
If you think Irish food is heavy, bland, and boring, think again. The great Irish food revolution is well underway. It owes its success, in part, to its focus on fresh, locally-sourced ingredients - bountiful produce, grass-fed meats and dairy, an abundance of seafood - as well as a bevy of wel-trained chefs and the public's appetite.
Modern Irish chefs play with their food, mixing traditional and modern tastes, and inspired by the world in as many ways as they have spread throughout the diaspora. Visit the Celtic Kitchen and join the movement.